Butter Recall: 80,000 Pounds From Costco
Costco has issued a massive recall for 80,000 pounds of butter due to potential Listeria contamination. This recall highlights the importance of food safety and underscores the need for consumers to be vigilant.
What Butter is Recalled?
The recall affects Kirkland Signature Organic Salted Butter, packaged in one-pound tubs with a "best by" date of November 2, 2023. The butter was distributed to Costco stores across the United States.
Why the Recall?
The recall stems from a potential contamination with Listeria monocytogenes. Listeria is a bacterium that can cause serious illness, particularly in vulnerable populations such as pregnant women, newborns, the elderly, and those with weakened immune systems.
What to Do If You Have Recalled Butter
If you have purchased Kirkland Signature Organic Salted Butter with the affected "best by" date, do not consume it. Instead, discard the butter or return it to your local Costco for a full refund.
Listeria Symptoms and Precautions
Listeriosis symptoms can include fever, muscle aches, headache, stiff neck, confusion, loss of balance, and convulsions. If you suspect you have consumed contaminated butter and are experiencing any of these symptoms, seek medical attention immediately.
Food Safety Practices
This recall underscores the importance of following proper food safety practices. Here are some key tips:
- Wash your hands thoroughly before and after handling food.
- Clean and sanitize surfaces where food is prepared.
- Cook food to the appropriate internal temperature.
- Refrigerate perishable foods promptly.
- Avoid cross-contamination by keeping raw meat and poultry separate from other foods.
Staying Informed
It's important to stay informed about food recalls. The Food and Drug Administration (FDA) website and the United States Department of Agriculture (USDA) website provide updates on recalls and food safety information. You can also sign up for email alerts from these agencies.
Conclusion
This butter recall serves as a reminder of the importance of food safety. By following proper food handling practices and staying informed about recalls, we can minimize the risk of foodborne illness. Remember to check the "best by" date on all your food products and be sure to discard any recalled items immediately.